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A block of wood submits to a saw that cuts through it like butter. The wooden piece is prepared for the processing, firstly it’s cut in the form and the Master can start the work by carving the spoon. Then it is grinded and finally oiled with the linseed oil which is used in the food. Each cutlery made by master speaks about a land where the folk taps the juices of trees in the spring to make wine. About eminent poets who travel their childhood places and clear overgrown forest paths.
